Gate of India Restaurant in Calgary was founded by Kailash Raturi, a renowned chef with over 25 years of experience in the culinary and restaurant industry. Originally hailing from North India's Tehri Garhwal in Uttarakhand, Raturi has been a culinary expert in the city since 2003.
His extensive expertise spans customer service, food service, catering, and restaurant management. Kailash Raturi has been a guiding force for many East Indian restaurant owners in Calgary, helping with launches and crafting menus with precision. Notably, he has elevated the East Indian and Hakka cuisine scene in Calgary, introducing a range of famous and beloved dishes that are now featured on Gate of India's menu. Chef Kailash Raturi's unique recipes and culinary creations have left a lasting impression on the culinary landscape of the city.