Festive Treats All Year Round: Indian Sweets in Calgary

Indian food is all about flavors and a wild variety that can excite every palate. Seriously, the variety is so insane that you could name a 100 dishes and still have plenty more to discover! But wait! there’s more! Indian cuisine isn’t just about the curries, it’s also home to a galaxy of sweets that hail from every corner of this colorful country.

When it comes to celebrations, Indian sweets are the ultimate showstoppers. No festival, wedding, or special occasion kicks off without a platter of these sweet delights. This article is your ticket to exploring the best Indian sweets in Calgary discovering where to find them. Whether you’re looking to satisfy your sweet tooth or bring the perfect treat to your next celebration, we’ve got you covered.

Facts About Indian Mithai
    1. Did you know India was the first country to refine sugar as far back as 500 BC? This is one reason why Indian treats vary so much across different states.
    2. The art of Indian sweet-making dates back thousands of years, with mentions in religious texts like the Rigveda. Pretty incredible, right?
    3. In India, sweets are considered a symbol of good luck, often being included before starting an auspicious task or celebration.

Are you looking to include Indian sweets in your special occasion or important event? Reach out to Gate of India and experience the world of Indian sweets in Calgary!

    4. It is said that Petha (a pumpkin-based sweet) originated during the Mughal rule, when Emperor Shah Jahan ordered the royal kitchen to create a sweet as white as the Taj Mahal. And that’s how Petha came to be!

Types of Indian Sweets in Calgary

Indian sweets in Calgaryare rainbow of flavours and traditions that form an important and cherished part of ever celebration, big or small. Let’s look at some popular sweets at the best Indian sweet shop in Calgary:

    1. Kaju Katli

    The party doesn’t start without this popular and beloved Indian sweet in Calgary! Kaju Katli is one of the most cherished sweets, a staple in Indian celebrations and festivities. It is especially popular during the major Hindu festival of Diwali. Made from cashew nuts and sugar, Kaju Katli begins with cashews finely ground into a powder, which is then mixed with sugar syrup to form a smooth, fudgy consistency. The mixture is carefully rolled out into thin sheets and cut into diamond shapes, giving it a unique appearance.

    To enhance its visual appeal, Kaju Katli is often garnished with a thin layer of edible silver foil, also known as chandi vark.

    2. Coconut Barfi

    Bringing a tropical twist to a traditional Indian sweet, Coconut Barfi is equally refreshing and bursts with flavors, transporting you to tropical shores with each bite. This delightful Indian sweet in Calgary is made with fresh coconut, milk, and sugar, all cooked together until the mixture thickens into a soft, chewy consistency. Once cooked, it’s shaped into squares, rectangles, or round balls.

    Often garnished with chopped nuts like pistachios or cashews, this sweet has a mild, creamy coconut flavor.

    3.Gulab Jamun

    This Indian sweet probably doesn’t need any introduction, it is already a globally popular sweet consumed in several parts of the Asian continent. Gulab Jamun is a traditional sweet that is cherished in India during the wintere season. The warmth, the comfort, and the way each small bite wraps around your palate makes it the perfect companion for chilly winters.

    The sweet features soft, deep-fried dough balls soaked in a fragrant sugar syrup flavored with rose water or cardamom. Made primarily from khoya (reduced milk) flour, these golden-brown balls have a melt in mouth texture for a true experience.If you are looking forward to enjoy the true taste of Gulab Jamun, visit the best sweet shop in Calgary, Gate of India today!

    4. Rasgulla

    Have you ever taken a bite of a delicious treat that made you close your eyes and say, "Mmmmm"? Well, Rasgulla offers that exact experience, sweeping you off your feet. This popular Indian sweet in Calgary is spongy in texture and exudes mouthwatering, syrupy goodness.

    Rasgulla is made from a mixture of semolina and chenna (fresh cheese), rolled into delicate balls. These soft balls are then soaked in a fragrant, sugar-infused syrup, which gives them their signature spongy, melt-in-the-mouth texture.

    5. Motichoor Laddu

    Motichoor Laddu is a traditional Indian sweet made from tiny golden pearls of gram flour batter, which are deep-fried and then soaked in sugar syrup. These small, round laddus are flavored with cardamom and often garnished with slivers of pistachios or almonds. Their soft texture and the burst of syrupy sweetness make them a favorite during festivals like Diwali and Ganesh Chaturthi, as well as weddings and other joyous celebrations.


Make Motichoor Ladoos a special part of your occasion. Get your share of the best at Calgary's best Indian sweet shop!

Are you craving authentic Indian sweets or missing their true flavors from time to time? At Gate of India, we bring you a wide range of mouthwatering, traditional Indian sweets, lovingly crafted and served with a touch of heritage.

Experience the finest treats at the best Indian sweet shop in Calgary, where every bite is a celebration of tradition and taste!

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