Food! It's a word that instantly brings smiles to everyone's faces, embarking on a delightful journey filled with delectable flavours. Food undeniably holds a major role in any gathering, whether it's a birthday bash, corporate gala, wedding event, or a cosy family get-together. When hosting a large group of guests, ensuring a stellar catering experience with a menu catering to all their tastes becomes important. The success of any event lies in the happiness your guests carry with them as they bid farewell, and this requires careful attention to every detail.

Now, what steps should you take to guarantee faultless preparations and a seamless experience? The answer lies in the services of a reputable catering provider who treats your guests as if they were family and ensures that all arrangements are executed on schedule. When picking the exemplary catering service, several factors should be taken into account. These considerations are vital for the success of any occasion, ensuring that your guests leave with smiles that last.

When it comes to food, we can't overlook the amazing flavours of Indian cuisine. Indian food has captured the hearts of people worldwide. In this article, we'll explore why having Gate Of India’s food catering service in Calgary can add a special touch to your event, and dishes you should not miss out on.

Diverse Flavours

Indian food is recognized worldwide for its diverse range of flavours from tangy to spicy and sweet to savoury, Indian cuisine caters to all tastes and preferences.

Vegetarian and Vegan Options

Were you aware that India holds the fame of being the world's largest vegetarian nation? Wondering why? Well, it's all thanks to the incredible variety of flavours and the appeal of vegetarian and vegan options that tantalize the taste buds.

Health Benefits

Most Indian dishes are prepared by using a variety of herbs and spices known for their incredible health benefits and health benefits, such as ginger, garlic, turmeric, black pepper etc.

Global Popularity

Indian food has a global fan base, ensuring that most guests will be familiar with and excited to enjoy it.

Versatility

Indian cuisine spans a wide spectrum, from street food and snacks to multi-course meals, making it suitable for various occasions.

Customisation

Indian menus can be tailored to suit your event's theme or your guests' preferences, offering flexibility and variety.

Veg Appetizer

Relish in a diverse range of Indian appetizers menu for any kind of event. Try the amazing Vegetable Samosas, Paneer Pakora, and Papri Chat for savoury treats, while Aloo Tikki, Hari-Bhari Tikki, and Vegetable Pakora offer a taste of India's flavorful patties and fritters. Opt for the Gate Of India Veg Platter, a combo of pakoras and samosas, or enjoy Honey Garlic Cauliflower and Chilli Soya Chaap for tangy and spicy flavours. Don't miss out on the Onion Pakora or the classic Chole Bhature and experience real Indian street food.

Non-Veg Appetizer

Treat your taste buds with our Gate Of India Meat Platter, an assortment featuring chicken pakora, chicken samosa, and fish pakoras, all served with a selection of chutneys. Enjoy the crispy perfection of Chicken Pakora, tender boneless chicken marinated in chickpea batter and fried to golden goodness. Our Chicken Samosa is filled with flavorful ground chicken, onions, and peas, accompanied by zesty green and tamarind chutneys. Our Fish Pakora is fresh fish marinated in mild spices and crisped to perfection. For an extra kick, try our Chicken 65, boneless chicken deep-fried with a South Indian spice blend. For the love of mutton, try our Spicy Mutton Takatak, featuring tender goat or lamb pieces cooked with authentic spices and served with mint chutney.

Tandoori Khazana

From the cherished Achari/Pudina Paneer Tikka marinated in pickled or minty spices to the creamy and spiced Malai/Achari Soya Chaap, there's something for everyone. Don't miss the Murg Malai Tikka, where chicken breast is marinated with cheese cream and cashew paste, or the Hariyali Tikka featuring fresh mint-infused chicken breast. Seafood lovers can savour the Mahi Fish Tikka, while the Tandoori Mix Platter offers a medley of tandoori delights. Traditional Tandoori Chicken, succulent Sheesh Kebabs, and aromatic Tandoori Garlic Prawns complete this mouthwatering selection, all expertly cooked in a clay oven and served with mint sauce.

Main Course

Vegetarian Delight

Indulge in an array of vegetarian dishes from our Indian vegetable menu for your event. From the classic Aloo Gobi featuring cauliflower and potatoes to the creamy Dal Makhani and the vibrant Mix Vegetable, our menu offers a diversity of flavours. We offer the exotic Okra Masala, the hearty Channa Masala, and the smoky Baingan Bharta for a memorable taste. Dive into Dingri Dolma's mushroom delight, and relish the spiced Jeera Aloo. Of course, how can we not highlight the delectable Paneer dishes? The iconic Paneer Butter Masala and Paneer Lababdar. Don't miss out on the Methi Malai Paneer, Paneer Makhani, and the juicy Malai Kofta. To add a sweet and sour surprise, try our Sweet & Sour Eggplant. Each dish is carefully prepared with authentic spices, promising a feast that will delight your guests' palates.

Chicken Dishes

From the rich and creamy Butter Chicken to the fiery and flavorful Chicken Vindaloo, our menu offers a diverse selection to satisfy every palate. Try the aromatic Chicken Bharta, the spicy Kadai Chicken, or the creamy Chicken Lababdar for a taste of authentic East Indian food in Calgary. You can also enjoy the unique flavours of the South Indian-inspired Chicken Chaitinar or the comforting Methi Malai Chicken. For a fusion, don't miss the Chicken Tikka Masala, where marinated chicken meets a diversity of spices. And if you're craving something slightly sweet, the Coconut Chicken is a great choice. From traditional favourites like Chicken Curry to modern classics like Balti Chicken, our menu promises a culinary experience that will delight your guests at your event.

Lamb/Goat/Beef Dishes

Discover a delightful selection of lamb, goat, and beef dishes from Gate of India's menu for your event. From classics like Curry and Rogan Josh to unique creations like Kadai and Rangdang, our flavours are truly exceptional. Enjoy the savoury blend of meats with spices and herbs in every bite.

Seafood Dishes

Our Kerala Fish Curry features tender fish cooked in a rich blend of coconut, onions, tomatoes, ginger, garlic, and bold South Indian spices. For a creamy twist, try our Fish Malai Curry. Spice things up with our Fish Vindaloo, a blend of fish, potatoes, and a tangy curry sauce, with vindaloo spices. Our Prawn Curry/Butter Prawn is a delightful treat, with prawns bathed in a gravy of ginger, garlic, onions, and tomatoes. For a Bengali-inspired delight, try our Daab Chingri Prawn, cooked with coconut, onions, tomatoes, ginger, garlic, and green chilli. Our Kadai Prawn offers a vibrant mix of prawns, fresh tomatoes, onions, bell peppers, ginger, garlic, and aromatic spices. And don't miss out on the luxurious Prawn Malai Curry, where prawns are enveloped in a creamy cashew and coconut sauce, blended with authentic Indian spices.

Discover other food items from our Indian dishes menu, featuring Indian-style Hakka cuisine, a wide array of rice and biryani dishes, and freshly baked tandoori bread. Complete your meal with our selection of salads, soups, desserts, and refreshing beverages. At Gate of India, we prioritize customer satisfaction and take pride in creating a menu that keeps you coming back for more. Our dedication and passion for culinary excellence have established us as one of the best Indian restaurants in Calgary.