Life is like a colorful feast, filled with a variety of flavors. Adding excitement and fun to our daily routines is essential for a fulfilling existence. And what better way to do that than by exploring new and delicious dishes from different regions across the world? Munching on our favorite foods now and then adds a special joy to life's journey. After a long tiring week of meeting deadlines or spending hours caring for the house, we often look for a place to spend quality time with our loved ones. And what better than the best Indian restaurant in Calgary?
At Gate of India, we believe in crafting truly magical culinary wonders for our patrons. Our culinary maestros craft each dish from scratch ensuring there is something for everyone. From the soul-warming allure of the butter chicken to the tantalizing flavors of Kerala fish curry, each dish speaks volumes of our dedication to providing a truly authentic Indian culinary experience. In this article, we will explore the deliciously lip-smacking world of the best Indian restaurant in Calgary and must-try dishes for a truly wonderful experience.
Must Try, Authentic Indian Cuisine in Calgary
With so many food options in Calgary, it becomes difficult to pick one. But do not worry because, at the best restaurant in Calgary, we solve all your food dilemmas with care. Here is a list of authentic Indian cuisine in Calgary that you must try once in a lifetime:
1. Chole Bhature: You do not know Indian food if you haven’t heard of this masterpiece. The Chole Bhature is a popular dish featuring whole chickpea curry cooked by using a blend of onion, tomatoes, herbs, and authentic Indian spices. Simmered to perfection, the curry is topped with a splash of fresh lemon and cilantro. Served alongside fluffy deep-fried bread called bhature, the dish is perfect for those looking to savor or order Indian food online in Calgary.
2. Vegetable Samosa: This simple yet mouthwatering street delight has been ranked among the best appetizers in Calgary, gaining massive popularity around the world owing to its delicious flavor profile. The dish features a blend of mashed potatoes, peas, onion, and sometimes paneer seasoned using unique herbs and spices. They are then filled inside a dough and shaped like a thin triangle patty. Golden-fried to perfection, the vegetable samosa makes up for a perfect snack often enjoyed with sweet and sour sauces or a cup of masala tea.
3. Tandoori Garlic Prawns: For the love of coastal delights, our tandoori garlic prawns are a true feast for the senses. The dish features juicy jumbo prawns marinated in a blend of fresh garlic and spices. Made to sit for a while the prawns are then expertly cooked in a traditional clay oven. The preparation in the tandoor imparts a smoky and charred flavor to the dish making it an absolute lip-smacking delight.
4. Murg Malai Tikka: Yet another dish making its place among the best appetizers in Calgary, the murg malai tikka offers a velvety yet charred flavor profile. The dish features tender chicken breast marinated in a mix of cream cheese, fresh cashew paste, and spices. The marinade is let sit for a while allowing the resting process to enhance the absorption of flavors from the ingredients into the meat. The prepared marinade is then cooked in a traditional clay oven called the tandoor. The process gives a charred texture to the dish, imparting it with a smoky flavor.
5. Lamb Biryani: When you order Indian food online in Calgary, make sure to include this masterpiece in your top picks. The lamb biryani is a truly authentic Indian dish featuring a plethora of unique flavors with each bite. The dish is prepared using tender lamb meat chunks marinated in a blend of spices like turmeric, garam masala, salt, ginger garlic paste, red chili powder, coriander powder, and yogurt. The marinade is then layered on a bed of fragrant long-grain basmati rice. Cooked to perfection and garnished with saffron-infused milk the dish is a beloved offering on festive occasions and special gatherings.
6. Shahi Paneer: A true vegetarian delight, the shahi paneer is a widely consumed dish in India. The dish stands true to its name where “shahi” means “royal” and paneer is the Indian cottage cheese. This authentic Indian cuisine in Calgary features tender chunks of cottage cheese cooked in a tantalizing blend of onion, tomato, cashew paste, and spices. The result is a mouthwatering and velvety offering that pairs well with an assortment of breads or basmati rice.
7. Goat Madras: Originating from the streets of South India, goat Madras make up a truly authentic Indian food in Calgary. The dish is prepared using a blend of fresh onions, tomatoes, and south Indian spices. Garnished with a generous serving of coconut milk to balance the flavors, we’re sure, the dish is something you might have not tried before.
8. Aloo Gobi: Another simple yet finger-licking authentic Indian food in Calgary, the aloo gobi is consumed as a staple in the country. The dish features tender and crisp cauliflower florets and potatoes cooked in a mix of onion, tomato, ginger, and garlic. Stir-fried to perfection the dish pairs well with fluffy roti or a side of jeera rice and cucumber raita.
9. Chicken Korma: A true feast for the senses, the chicken korma is a classic Indian dish made with tender chicken pieces cooked in a creamy sauce. The flavor of the sauce comes with a blend of spices creating a fragrant dish. The sauce is usually made with yogurt, cream, or a mixture of both, giving the dish its velvety texture. Chicken Korma is often garnished with chopped nuts and fresh cilantro, adding a crunch to each bite. Order Indian food online in Calgary like the classic chicken korma at none other than your very own Gate of India.
10. Dal Makhani: Hold the crown for the only undisputed champion of Indian lentil dishes, the dal makhani. This popular delight is among the best Indian foods in Calgary and for good reason. The dish features black lentils cooked in a blend of onion, tomato, ginger, garlic, and spices. Slow-cooked to perfection, the dish is topped with a dollop of fresh cream. What makes the dish truly unique is the slow-cooking process that imparts richness and depth to the overall ensemble. Often enjoyed with a side of naan bread or tandoori roti and basmati rice, dal makhani makes up for a truly unique culinary experience.
Enjoy the best Indian foods in Calgary at Gate of India restaurant where every dish transports you to the vibrant streets of the country.
Come dine with us and gather an experience that lasts for a lifetime.